[Note: This vegetable vocabulary pronunciation is in American English]
Vegetables or "veggies" as we also call them in English are really good for your health so you'll definitely want to learn the names of these words.
Click the audio player below to hear the pronunciation.
Many vegetables come in a variety of colors and flavors, so we say things like "peppers" or "onions" or "chilies" for general terms. To be more specific, we say "red pepper" or "green pepper" or "yellow pepper." Or "spring onions", "yellow onions" or "red onions", just to name a few different varieties.
There are differences in how we say or pronounce the names of some vegetables in American and British English. For example, Americans usually say "to-MAY-toh" and in British English it's "to-MAH-toh."
There are also some differences in the actual names of the vegetables. For example, Americans normally say "eggplant" but in British English it's usually called "aubergine." Most of the names are the same but just note you may hear some differences.
Many of the "vegetables" on this list are actually fruits. In plant science (botany), fruit have seeds and come from the flowering part (ovaries) of the plant. Tomatoes, avocados, eggplants, peppers, peas and pumpkin are technically fruit according to science.
However, in every day English, we normally call all of the above foods vegetables.
The best way to learn vocabulary is to read and use the words. Here are a few suggestions of ways you can practice:
As for me, I really don't like celery, radishes and turnips. I'm not really a fan of fennel but I especially love eggplant, chilies, peppers, sweet potatoes and pumpkin!